You like or rather love baking. You have a wide baking repertoire and you have now decided to start on your own. You may have your set of equipment, but the best thing would be to not simply ‘make do’ anymore, since you are going the professional route. So here’s a list of baking tools that you absolutely must have.
1. Digital Scale
No baking is intuitional. You need to weigh and measure. A digital scale you would need is the one that can be set to grams and has a tare function so you can place a bowl on it and then zero it out. The Escali Primo Digital Scale is the best in the business. It is known to be among the fastest, and most accurate scales ever. It is also known to remain powered on for longer before it automatically shuts off. It has a capacity of up to 11 pounds and has an easy user interface with just two buttons.
2. Measuring Cups and Spoons
When buying measuring cups, look for those with a spout, as they are the most convenient. If you can get one with a two-cup size, it can make your life a whole lot easier.
As baking is a precise art, you need measuring spoons too, and a set of spoons that also includes ½ teaspoon will help you follow that recipe to perfection.
Whether you are buying measuring cups or spoons, we recommend that you get metal ones as they last longer and are durable.
Some of the best rated measuring cups and spoons are Pyrex Clear Measuring Cups, OXO Good Grips Measuring Cups, and NewStar Food Service Stainless Steel Measuring Spoons.
3. Mixing Bowls
These are essential if you plan to start your baking business. When buying mixing bowls, always try and get quart stainless steel ones. Don’t get aluminum baking bowls as acidic ingredients will react to the metal and change the flavor of the food.
OXO Good Grips Mixing Bowl Sets are well recommended as they are good for hand mixers. Being deep bottomed, there will be minimum splashing. Also, the rubbery bottom will keep the bowls firmly on the counter and will not slide off.
4. Muffin Tins
A must-have. Muffin pans allow you to create perfect round muffins and a well invested muffin tin will be a common use in the kitchen. A 12-cup muffin pan would be your best bet. You can even make cupcakes in them.
USA Pan Bakeware Cupcake and Muffin Pan is known to be one of the best overall pans.
Williams Sonoma Goldtouch Nonstick pan is your option if you want a high-end one.
5. Loaf Pan
You definitely need a good loaf pan for your breads. Now that you want to start your business, you need to stop loafing around (Bad joke, we know!). But seriously, having a good loaf pan means you can create delicious breads and other baked goods with more ease. These essential and versatile vessels are not just great for baking breads, but also for meatloaves, gratins, and even terrines.
Loaf pans are made with different kinds of materials, including metal, tempered glass, silicone, ceramic or aluminum. You must choose one depending on your preferences and requirements.
The Chicago Metallic Commercial II Traditional Uncoated Loaf Pan is one of the good heavy duty, commercial-grade pans that creates tall golden loaves.
6. Wire Whisk
You wouldn’t want to get baking unless you have a balloon whisk. Yes, the fork will do, but it will never do as well as a wire whisk or a balloon whisk
This is one simple yet transforming tool that is used to whisk liquid and get air into them and get them all fluffy and frothy. To start off, the 10 to 11 inches whisk is good enough and later you can add up to varying kinds, depending on what you need them for. Whisks are useful for all kinds of batters, aiolis, sauces, gravy.
The most recommended is the OXO Balloon Whisk which is versatile, low cost and perfect for most jobs that you need a whisk for.
7. Stand Mixer
For a professional baker, a good stand mixer is a must. It is no more the prerogative of the TV chef. Trust us, once you invest on a good stand mixer, you will wonder why you had never thought of getting one before.
The stand mixer comes with standard attachments like paddle, whip and dough hook. You can use it to cream butter, whip egg whites for meringues, mix batter among many other things.
The KitchenAid Artisan Series 5-Quart Stand Mixer with Pouring Shield is the best overall and best rated stand mixer and Dash Stand Mixer is the best budget friendly stand mixer.
8. Pie Dish Or Pie Pan
To start off, a 9” pie pan is all you need. A pie dish or pie pan is perfect for blind baking, making graham crackers or cookie crusts.
If you get yourself an aluminum one, you may need not worry about getting another for years altogether. But a word of warning: using aluminum pans for baking foods with acidic ingredients may react with the metal pan, and may affect the flavor. In such cases, you are better off using glass or ceramic pie pans.
There are many more tools that you can add to your collection, but these are definitely the must-haves. As you continue with your baking business, you will realize with experience what works better for you, what are your favorite brands to work with and soon you will build a good collection of your own great-to-work-with equipment.
Also Read: Tips And Tricks To Growing Your Baking Business| How To Store Baking Tools And Equipment| Find Designer Baking Supplies for Cheap At These 7 Places| Biggest Learnings And Marketing Tips For A Baking Business